Yonsei • San Francisco Pop-Up
Thursday, Nov. 19 & Friday, Nov. 20
@ Atlas Union Square, San Francisco
Yonsei Handrolls at Atlas Union Square, SF
Thursday, Nov. 19 - Friday, Nov. 20
10-Course Dinner • $125 All Inclusive
We’re on the hunt for the perfect home for Yonsei Handrolls in San Francisco. In the meantime, we are hosting two pop-up dinners at Atlas Union Square, new event space with floor to ceiling windows offering iconic views of downtown San Francisco. For two nights only, Chef Kyle Itani will prepare a ten-course dinner built around our signature handrolls. The Christmas tree will be lit in Union Square and venue overlooking Until we find the perfect home, we are pop
Details
When: Thursday, Nov. 19 and Friday, Nov. 20
Seatings: 6:00pm - 8:30pm
Where: Atlas Union Square, 251 Geary St, Level 6, San Francisco
Price: $125 per person, tax and gratuity included
Drinks: Cocktails, sake, beer, & wine available for purchase that evening
Large Groups: If you’d like to reserve a large group for these special events, please email info@yonseihandrolls.com.
5-Course Whisky Pairing Menu • $135 All Inclusive
First Course
Nigiri Trio • seared albacore black garlic aioli, hamachi truffle salt, salmon belly yuzu kosho
Dungeness Crab Croquette • sweet sesame miso
Pairing • Bee’s Knees - Komasa Gin, Yuzu, Honey
Second Course
Zuke Maguro Handroll • soy cured ahi tuna
Toro & Caviar Handroll
Pairing • KANOSUKE Hioki Pot Still Japanese Whisky
Third Course
Coconut Shrimp • thai chili mango puree
Salmon Handroll • sesame, lemon
Pairing • KANOSUKE Double Distillery Japanese Whisky
Fourth Course
Black Cod & Truffle Butter Handroll
Pairing • KANOSUKE 2022 Limited Edition
Dessert Course
Yuzu Strawberry Shortcake
Pairing • KANOSUKE 2023 Limited Edition
Bottles For Purchase
Attendees will have the opportunity to purchase bottles of Kanosuke at cost following the dinner, including the limited edition bottles.
Kanosuke Single Malt
Kanosuke Hioki Pot Still
Kanosuke Double Distillery
Kanosuke 2022 Limited Edition (Sherry)
Kanosuke 2023 Limited Edition (Peat)
Komasa Sakurajima Komikan Japanese Craft Gin
Yonsei Bourbon - partnership with woodford reserve
About Kanosuke Distillery
Founded in 2018 on Japan’s southwest coastline in Kagoshima, Kanosuke Distillery is known for its elegant, expressive whiskies crafted using a unique triple pot still distillation process. Drawing inspiration from the region’s warm climate and rich distilling heritage, Kanosuke produces award-winning single malts and limited editions that showcase the depth and nuance of Japanese whisky.
Named after the second generation leader of the company, Kanosuke Komasa, the two-story distillery overlooks Fukiagehama Beach and features 3 unique pot stills, compared to the typical 2 pot stills found in other small distilleries. Each of the three pot stills has a different neck shape and lyne arm angle which yields uniquely flavorful distillates to create the Kanosuke profile.